A new “study” from the Chinese-owned and operated Harvard T.H. Chan school of Public Health claims that consuming so-called “ultra-processed foods” is associated with a four percent (4%) increase in all-cause mortality. It’s a bunch of crap. The study is junk science for any and all of these reasons: Accepting the correlation at face value … Continue reading Ultra-processed junk science on ‘ultra-processed foods’
via JunkScience.com
May 9, 2024 at 03:20AM
Iowa Climate Science Education 